La Raclette Du Village Cheese with Sausage
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    type of dish
    Appetizers and side dishes
    type of dish
    Appetizers and side dishes
    La Raclette Du Village Cheese with Sausage
    [addthis tool="addthis_inline_share_toolbox"]
      type of dish
      Appetizers and side dishes
      type of dish
      Appetizers and side dishes
      ingredient
      • 1 European sausage sliced cut into 12 rounds
      • 6 slices of La Raclette Du Village cheese cut in half
      • 1 red apple cutth in rounds
      • 12 walnut halves
      • 30 mL liquid honey
      • To garnish chopped basil leaves
      • To garnish Parmesan cheese shavings
      • 1 European sausage sliced cut into 12 rounds
      • 6 slices of La Raclette Du Village cheese cut in half
      • 1 red apple cutth in rounds
      • 12 walnut halves
      • 30 mL liquid honey
      • To garnish chopped basil leaves
      • To garnish Parmesan cheese shavings
      prep time
      1. grill two sausage rounds on the raclette grill;
      2. place the following ingredients in a raclette pan in this order: a half-slice of cheese, two apple rounds, grilled sausage slices, another half-slice of cheese, and two walnut halves;
      3. place the pan under the grill for about 5 minutes, or until cheese is melted;
      4. before eating, drizzle with honey. Preparation time