Salade
California Salad
[addthis tool="addthis_inline_share_toolbox"]
  • Easy to do
  • Uncooked
[wpml-string context="bonichoix" name="title-preparation"]préparation[/wpml-string]
5minutes
servings
8
[wpml-string context="bonichoix" name="title-type-plat"]type de plat[/wpml-string]
Salads
[wpml-string context="bonichoix" name="title-preparation"]préparation[/wpml-string]
5minutes
servings
8
[wpml-string context="bonichoix" name="title-type-plat"]type de plat[/wpml-string]
Salads
Salade
California Salad
[addthis tool="addthis_inline_share_toolbox"]
  • Easy to do
  • Uncooked
[wpml-string context="bonichoix" name="title-preparation"]préparation[/wpml-string]
5minutes
servings
8
[wpml-string context="bonichoix" name="title-type-plat"]type de plat[/wpml-string]
Salads
[wpml-string context="bonichoix" name="title-preparation"]préparation[/wpml-string]
5minutes
servings
8
[wpml-string context="bonichoix" name="title-type-plat"]type de plat[/wpml-string]
Salads
[wpml-string context="bonichoix" name="title-ingredient"]ingrédients[/wpml-string]
  • 454 g flake style Crab flavoured Alaskan Pollock (2 pkgs)
  • 30 ml pesto (2 tbsp)
  • 15 ml lemon juice , divided (1 tbsp)
  • 1 avocado , halved, pit removed and peeled
  • 2 tomatoes , vine-ripened, thinly sliced
  • 1 English cucumber , thinly sliced
  • 34 ml sun-dried tomato dressing (3 tbsp)
  • 454 g flake style Crab flavoured Alaskan Pollock (2 pkgs)
  • 30 ml pesto (2 tbsp)
  • 15 ml lemon juice , divided (1 tbsp)
  • 1 avocado , halved, pit removed and peeled
  • 2 tomatoes , vine-ripened, thinly sliced
  • 1 English cucumber , thinly sliced
  • 34 ml sun-dried tomato dressing (3 tbsp)
[wpml-string context="bonichoix" name="title-list-preparation"]préparation[/wpml-string]
  1. Loosen chunks of crab and roughly chop. Add pesto and 2 tsp (10 mL) lemon juice; toss until evenly coated.
  2. Slice each avocado half into 8 slices. Arrange on a platter. Brush with remaining lemon juice. Arrange tomato and cucumber slices on platter. Mound crab salad in centre of platter; drizzle with dressing.