- Level
- very easy
- Prep Time
- 10 mins
- Serves
- 2
Ingredients
- 2
- ciabatta breads
- Dijon mustard (to taste)
- 4
- slices ham
- 4
- slices capicollo
- 4
- slices salami
- 1
- slice provolone cheese
- Marinated red peppers (to taste)
- Arugula (to taste)
Preparation
- Step 1
- Slice the ciabatta breads in half and spread each with Dijon mustard.
- Step 2
- On one half of each bread, add 2 slices of ham, 2 slices of capicollo, 2 slices of salami and a slice of provolone cheese, and top with red peppers and arugula to taste.
- Step 3
- Cover with the other bread half and enjoy.
