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Prep Time
10 mins
Total Time
15 mins
Serves
4

Ingredients

1 L
cheese tortellini
30 ml
olive oil
500 ml
mushrooms
250 ml
prosciutto
1/2
onion(s)
3 cloves(s)
garlic
60 ml
white wine
310 ml
Stefano Faita’s rosé sauce
2 ml
of ground nutmeg
60 ml
parmesan
15 ml
parsley

Preparation