- Level
- very easy
- Prep Time
- 15 mins
- Cooking Time
- 10 mins
- Serves
- 35
Ingredients
- 680
- beef
- g
- 2
- egg(s)
- 60
- breadcrumbs
- ml
- 60
- cilantro
- ml
- 45
- soy sauce
- ml
- 30
- maple syrup
- ml
- 30
- ginger
- ml
- 4
- green onion(s)
- 2
- garlic
- clove(s)
Preparation
- Step 1
- Place oven rack in top position and preheat oven to broil.
- Step 2
- Combine all ingredients in a bowl.
- Step 3
- Line a baking sheet with parchment paper. Shape meat mixture into 15-mL (1-tbsp.) meatballs and place on baking sheet.
- Step 4
- Bake for 10 minutes or until meatballs are cooked inside, turning halfway through cooking. You can also cook the meatballs in chicken broth over medium heat.
