- Prep Time
- 20 mins
- Serves
- 4
Ingredients
- 2
- avocado(s)
- 150 mL
- fresh chopped cilantro
- 2/3 cup
- 60 mL
- lime juice
- 1/4 cup
- To taste
- 250 mL
- chopped Northern shrimp
- 1 cup
- 250 mL
- diced fresh mango
- 1 cup
Preparation
- Step 1
- Purée the avocados, cilantro, and half the lime juice. Season with salt and pepper. Set aside.
- Step 2
- Combine shrimp, mango, and remaining lime juice in a bowl. Season to taste.
- Step 3
- Divide avocado mixture into 4 small bowls and top with shrimp salsa.
- Step 4
- Garnish with coriander leaves and whole shrimp to taste.
