Skip to Content
A MESSAGE TO OUR CUSTOMERS ON COVID-19 Read More
Prep Time
25 mins
Total Time
2 h
Serves
6

Ingredients

450 g
whole yellow peas
75 g
salted pork fat
4
yellow onions
4
carrot(s)
4 stalk(s)
celery
4 L
chicken broth
6
bay leaf(-ves)
10 ml
savory
To taste,
pepper
625 ml
cooked picnic ham

Preparation

Share